Taste Directly

There are several places where you can taste local produce without making prior arrangements. This is especially relevant for small groups of single travellers, whilst larger group should contact the producers beforehand. Also, make sure you visit the producers own pages for more information on opening times and availability.

Skjerdal Stølsysteri og Kafe. Cheese dairy and café, information in Norwegian only.

Erna Underdal Skarsbø Farmer and cheese producer in Undredal, information is available in Norwegian and English.

Rallarrosa Stølsysteri  The cheese dairy sells cheese and offers simple farm foods in the valley of Flåmsdalen, information is available in Norwegian, English and German.

Underdalsbui, The local grocery shop in Undredal offers you the chance to taste and purchase the local cheese as well as other local food. Information available in Norwegian only.

Marianne Bakeri og Kafe, Bakery and Café, focused on local food and the use of organic produce. Information in Norwegian only.

Kort og Godt i Lærdal This establishment both serves and sells local food from the region. Information available in Norwegian only.

Green Norway,  Serves and caters with a focus on local produce. Information available in Norwegian only.

Vik Ostebar. «Cheese Bar», sales outlet for different products from the dairy Tine. They also offer filled rolls and a cheese platter. Information available in Norwegian only.

Ægir Brewery and Resturant. Found on the pier in Flåm, information is available in Norwegian and English.

Bakkastova Kulturkafe («Culture Cafe)  in Flåm. Information available in Norwegian only.

Flåm Marina.and Apartments. Information is available in Norwegian and English.

Vangsgarden Guesthouse in Aurland. Information is available in Norwegian and English.

Store Ringheim.  Hotel and restaurant, information in Norwegian and English.

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